This one was so good & simple, that even though I only make it once in a while, I never need to look at the recipe. It is so, so simple and I've made it even easier by buying a rotisserie chicken.
Here is what you need:
1 Rotisserie Chicken
1-2 jars of salsa (to your taste & your level of heat- I do mild or medium)
Shredded Mexican Cheese
Tortillas - Burritto size
Preheat oven at 350 degrees
I start by cutting up a rotisserie chicken.
Add the chicken & salsa(to your liking) in a skillet
Add cheese - again to your liking, I add a lot because I LOVE Cheese!
While the cheese is melting I prepare the baking pan for the oven.
Start by spreading salsa at the bottom of the pan
Once everything is melted I start building the enchiladas.
Add a good portion to the tortilla....
and start folding.
Put it in the oven until the cheese is melted.
Serve hot & Enjoy.